Deer Processing Johnstown-Licking & Knox County Ohio
80 E. Coshocton St. Johnstown, Ohio 43031
Deer Processing Prices – 2016-2017 season
$100- Skin, Cut, and Vacuum Pak
$25- Shoulder Mount
$10- Hide Save or Skull Cap
A $50 DEPOSIT PER DEER IS REQUIRED FOR THE PROCESSING AT DROP OFF.
2016 Sausage Prices
Regular Summer Sausage- 3 lb. Roll $11.00ea
Hot w/Cheese Summer Sausage $12.00ea
Regular w/ Cheese Summer Sausage $12.00ea
Snack Sticks- approximately 1 lb. $9.00ea
Deer Brats- 6 per package $6.50ea
Hot Deer Brats- 6 per package $6.50ea
>all Deer meat is vacuum packed
>You will receive your own Steaks and Roasts
>If you bring in your own meat- we must have your tag number.
>Bring in meat in paper wrap will be charged $10+ for us to un-wrap.
>$15 per ¼ for boning of meat. If whole deer is just broke down it will be $95.
>Ground venison is $1.00 per pound traded one pound to one pound.
>Every 2.5 lbs. meat is one roll of summer sausage
BOW SEASON DROP OFF HOURS GUN SEASON WHOLE DEER DROP OFF HOURS
MON 8:30-3:00 MON-SAT 8:30-7:00 (Nov. 28- Dec 3)
TUES, WED 8:30-4:00 SUNDAY 10:00-2:00 (Only Dec. 4)
THURS, FRI 830-5, Sat 9-3
DEER MAY BE PICKED UP DURING OUR NORMAL RETAIL HOURS.
(740)967-1860After notification product must be picked up within 5 days or a $2 per day storage fee will be added to total. We are limited on freezer space.Prices subject to change w/o notification.7/16